Ingredients:

4 squares semi-sweet chocolate

2 tbsp. Butter

1 egg

1 cup sifted icing sugar

1/2/cup chopped walnuts

1/2 cup coconut

1/4 cup maraschino cherries chopped

1/4/cup chopped almonds

1/2 lb.coloured marshmallows, cut up

Melt chocolate and butter over hot water. Add egg and beat well. Cook a few minutes longer, remove from heat. Add rest of ingredients. Shape into a thick roll on waxed paper sprinkled with coconut. Refrigerate. When well chilled, slice to serve.